Twin brothers Darin & Greg Bresnitz have traveled the world as Finger on the Pulse, bringing the music and food cultures of Brooklyn to points beyond. When they’re not interviewing celebrity chefs and bands on their popular food-meets-music radio show Snacky Tunes, or producing and hosting their annual BBQ Blow Outs, these brothers are heating up dance floors with their homegrown DJ stylings. Their connections with the culinary world cover the full spectrum, from the most buzzed about celebrity chefs to local families making authentic meals in their ‘hood. They currently live in Brooklyn, New York where they have long been fighting the good fight for late nights and good meals. When they’re not hustling to bring the party to the people, Finger on the Pulse has been known to enjoy good whiskey, cheap whiskey, and all the whiskies in between.
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Greg Bresnitz’s career began when he landed the prestigious position of Music Director at University of Oregon’s KWVA campus radio. After years in Oregon, he moved to New York City to start as the head of New Media for World’s Fair. After helping to create the PLUG Awards City Highlight tour, he moved over to VICE as the Head of Events Programming. Greg helped to create and develop TV show Dinner With The Band for IFC with his twin brother Darin. After two seasons, he began working the Ace Hotel group, focusing on event partnerships for the brand. He has also been DJing under the name Dj Never Forget and Finger On The Pulse for way too long and has created the Summer BBQ Blowout Series which has featured Del Posto, Buddakhan, Frankies Spuntino, Dap Kings, Les Savy Fav and Andrew W.K.
Darin Bresnitz is the President of Diabolik Productions, a full service production company specializing in creating and developing unique programming from inception to completion. Known for its distinctive approach towards food, events and music, Darin has created, directed and executive produced notable shows like Dinner With The Band (IFC), Kitchen Conspirators (Food2) and Reinventing the Meal (Cooking Channel), Richard Blais’s new one hour special. He is also the host of the world’s premiere food and music culture radio show, Snacky Tunes (Heritage Radio Network), with his twin brother Greg. Darin is also an active partner in The Rising Tide studio, a Brooklyn based, fully functional culinary production and events studio.